Kitchen Manager Jobs
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Sixty60 Recruitment-Centurion
Our client, a casual, family-oriented restaurant and events venue in Centurion, Gauteng, is looking for a hands-on Head Chef / Kitchen Manager to take full responsibility for the kitchen operation.
The successful candidate must be commercially...
The Talent Room-George
professionally.
• Ensure guest rooms, communal areas and facilities are clean, presentable and well maintained.
Kitchen management
• Oversee daily kitchen operations, including food preparation, cooking and food presentation.
• Plan menus and assist with meal...
Phoenix Recruitment-Benoni
and track inventory to minimize food waste.
Maintain strict kitchen cleanliness, equipment sanitation, and food storage standards (HACCP principles aligned with Islamic hygiene guidelines).
Requirements:
Minimum 2 years of kitchen management or head chef...
Farm Manager SA-Thabazimbi
MINIMUM REQUIREMENTS
• Diploma in Wildlife conservation, hospitality and or farm management advantageous
• Chef/Culinary/hospitality qualification advantageous
• Previous experience in either safari, hunting or equivalent lodge management...
Phoenix Recruitment-Rosebank
Duties:
Oversee food prep, maintain high taste and presentation standards, and manage service flow.
Hire, train, schedule, and motivate the kitchen crew.
Order stock, manage suppliers, conduct stock counts, and monitor food and labour budgets...
Capsicum Culinary Studio-Cape Town
Capsicum Culinary Studio in Stellenbosch is seeking a Chef de Partie/Junior Sous Chef to join our culinary team, reporting to the Kitchen Manager. You will contribute to daily kitchen operations and create high-quality dishes in a dynamic Western...
Sixty60 Recruitment-Centurion
Our client, a casual, family-oriented restaurant and events venue in Centurion, Gauteng, is looking for a hands-on Head Chef / Kitchen Manager to take full responsibility for the kitchen operation.
The successful candidate must be commercially...
View Kitchen Manager jobs in:
Phoenix Recruitment-Hoedspruit
Duties:
Act as the Head Chef & Kitchen Management
Oversee day-to-day kitchen operations
Lead, train and manage the kitchen team
Ensure consistent quality, presentation and portion control
Manage ordering, stock control and food costs
Plan...
Phoenix Recruitment-Benoni
and track inventory to minimize food waste.
Maintain strict kitchen cleanliness, equipment sanitation, and food storage standards (HACCP principles aligned with Islamic hygiene guidelines).
Requirements:
Minimum 2 years of kitchen management or head chef...
Placements24-Durban
trends and kitchen management. You will be responsible for developing innovative menus, managing kitchen staff, ensuring the highest standards of food quality and safety, and overseeing all aspects of catering production.
This is a hands-on role...
Empact Group-Ladysmith
Empact Group is seeking a dynamic Assistant Catering Manager in KwaZulu-Natal to oversee daily kitchen operations and manage costs effectively. This role requires a tertiary qualification in Food & Beverage Services or Culinary Arts, along...
6 similar jobs: Pietermaritzburg, Durban, Richards Bay, Newcastle, Vryheid...
Imforce Recruitment-Port Elizabeth
the kitchen management team to ensure that the kitchen is ready for service before the beginning of each shift
• Stay up to date with changes in policies, ways of working and standards in the industry
• Responsible for ensuring all equipment, tools...
Placements24-Pietermaritzburg
Placements24 is assisting in recruiting a Head Chef to lead catering operations in Pietermaritzburg. You will oversee kitchen management, menu development, and food quality for diverse events, driving innovation and cost-effectiveness while managing...
Placements24-Mossel Bay
dishes, managing kitchen staff, and maintaining impeccable standards of food preparation and presentation. You will be involved in menu development, inventory control, and upholding strict health and safety protocols. This is a great opportunity...
Placements24-Bloemfontein
Maintain strict adherence to all health, safety, and sanitation regulations within the kitchen environment.
Train, mentor, and develop kitchen staff, fostering a positive and productive work environment.
Collaborate closely with event managers and clients...
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