Kitchen Manager Jobs
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Search Results - Kitchen Manager Jobs
Wild Dreams Hospitality-Pretoria
This is a practical role for someone who keeps tight control of stock and costs while running a busy kitchen that serves everyday diners as well as private functions and bookings.
Core Criteria:
• Previous experience as a Kitchen Manager...
Restaurant Careers-Pretoria
An established high-end restaurant in Groenkloof seeks an organized, hands-on senior Kitchen Manager with over six years of relevant experience to oversee kitchen operations in a non-cooking, administrative capacity, making this role ideal for chef...
Hostel: assistant kitchen manager (sgb vacancy) | koshuis: assistent-kombuisbestuurder (bl-vakature)
Old School Ties-Bloemfontein
from 1 January 2027
We are seeking an experienced and dedicated Assistant Kitchen Manager to support the efficient day-to-day operations of our busy school hostel kitchen.
At least 3 years' experience in a school kitchen or food service environment...
The Talent Room-George
professionally.
• Ensure guest rooms, communal areas and facilities are clean, presentable and well maintained.
Kitchen management
• Oversee daily kitchen operations, including food preparation, cooking and food presentation.
• Plan menus and assist with meal...
Opaa! Food Management-Alberton
Position Summary
The Kitchen Manager is responsible for directing the day-to-day operation of the kitchen to ensure Opaa! standards are met and maintained, and the kitchen is compliant with all safety and health regulations.
Opaa! Food Management...
RMG Recruitment-Bhisho
and count weekly and monthly stock count
• Compiles weekly kitchen staff roster
• Maintain a well-groomed appearance
Requirements:
• Chef qualification
• Minimum of 3 years Kitchen Management experience
• Customer focused
• Focused on guest service which...
TASHAS GROUP-Cape Town
Le Parc by tashas in Mouille Point is opening a new kitchen and seeking an experienced Kitchen Manager to lead the Back of House team. You will drive culinary excellence, coach a high-performing crew, and uphold food safety standards across...
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RMG Recruitment-Pretoria (EC)
and count weekly and monthly stock count
• Compiles weekly kitchen staff roster
• Maintain a well-groomed appearance
Requirements:
• Chef qualification
• Minimum of 3 years Kitchen Management experience
• Customer focused
• Focused on guest service which...
Placements24-Paarl
About the Role Our client, a leading food service provider, is seeking a highly skilled Senior Culinary Production Manager to oversee and optimize their kitchen operations in Paarl, Western Cape . This critical role focuses on ensuring the efficient...
RMG Recruitment-Vereeniging (EC)
and count weekly and monthly stock count
• Compiles weekly kitchen staff roster
• Maintain a well-groomed appearance
Requirements:
• Chef qualification
• Minimum of 3 years Kitchen Management experience
• Customer focused
• Focused on guest service which...
Phoenix Recruitment-Paterson
Follow standard operating procedures and maintain consistently high food quality.
Support kitchen management with accurate record-keeping and administration.
Ensure adherence to food safety, security and health and safety procedures.
Assist...
RMG Recruitment-Mdantsane
and count weekly and monthly stock count
• Compiles weekly kitchen staff roster
• Maintain a well-groomed appearance
Requirements:
• Chef qualification
• Minimum of 3 years Kitchen Management experience
• Customer focused
• Focused on guest service which...
NB Consulting-Montagu (WC)
management, cost control, and waste reduction initiatives.
• Ensure maintenance of cleanliness, hygiene, and safety standards across all kitchen areas.
• Foster a positive, collaborative work environment that aligns with the organization’s values...
Phoenix Recruitment-Franschhoek
the kitchen and Front of House.
Conduct performance and probation reviews, providing feedback and addressing concerns with management support.
Meet regularly with the Food & Beverage Manager to coordinate plans and operational feedback.
Financial & Stock...
Helderberg Personnel CC-Somerset West
The Head Chef is responsible for the day-to-day management and overall performance of the kitchen, ensuring exceptional food quality, consistency and operational efficiency.
Working closely with the Executive Chef and General Manager, the successful...
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