Kitchen Manager Jobs
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Labourlinq Recruitment-Soweto
What Head Chef Kitchen Manager High Volume Cat...
Showing 215 Head Chef Kitchen Manager High Volume Catering jobs in Gauteng
Kitchen Manager
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**Kitchen Manager**
**Job details**
Posted
15 October 2026
Salary
ZAR Negotiable
Start...
Sixty60 Recruitment-Centurion
Our client, a casual, family-oriented restaurant and events venue in Centurion, Gauteng, is looking for a hands-on Head Chef / Kitchen Manager to take full responsibility for the kitchen operation.The successful candidate must be commercially minded...
RMG Recruitment-Pretoria (EC)
and count weekly and monthly stock count
• Compiles weekly kitchen staff roster
• Maintain a well-groomed appearance
Requirements:
• Chef qualification
• Minimum of 3 years Kitchen Management experience
• Customer focused
• Focused on guest service which...
WatersEdge Solutions-George
focused restaurant in George to find a friendly, capable and hands-on Restaurant & Kitchen Manager.This is a practical management role for someone who enjoys being involved in the day-to-day running of a restaurant rather than managing from the sidelines...
RMG Recruitment-Port Elizabeth
and count weekly and monthly stock count
• Compiles weekly kitchen staff roster
• Maintain a well-groomed appearance
Requirements:
• Chef qualification
• Minimum of 3 years Kitchen Management experience
• Customer focused
• Focused on guest service which...
The Talent Room-George
management, food preparation or catering.Strong organisational and multitasking abilities.Excellent customer service and communication skills.Good leadership and problem-solving abilities.Knowledge of food safety, kitchen hygiene and stock control.Ability...
RMG Recruitment-East London
and count weekly and monthly stock count
• Compiles weekly kitchen staff roster
• Maintain a well-groomed appearance
Requirements:
• Chef qualification
• Minimum of 3 years Kitchen Management experience
• Customer focused
• Focused on guest service which...
Farm Manager SA-Thabazimbi
MINIMUM REQUIREMENTS
• Diploma in Wildlife conservation, hospitality and or farm management advantageous
• Chef/Culinary/hospitality qualification advantageous
• Previous experience in either safari, hunting or equivalent lodge management...
Sixty60 Recruitment-Centurion
Our client, a casual, family-oriented restaurant and events venue in Centurion, Gauteng, is looking for a hands-on Head Chef / Kitchen Manager to take full responsibility for the kitchen operation.
The successful candidate must be commercially...
RMG Recruitment-Vereeniging (EC)
and count weekly and monthly stock count
• Compiles weekly kitchen staff roster
• Maintain a well-groomed appearance
Requirements:
• Chef qualification
• Minimum of 3 years Kitchen Management experience
• Customer focused
• Focused on guest service which...
Farm Manager SA-Thabazimbi
MINIMUM REQUIREMENTS Diploma in Wildlife conservation, hospitality and or farm management advantageousChef/Culinary/hospitality qualification advantageousPrevious experience in either safari, hunting or equivalent lodge managementComputer...
RMG Recruitment-Bhisho
and count weekly and monthly stock count
• Compiles weekly kitchen staff roster
• Maintain a well-groomed appearance
Requirements:
• Chef qualification
• Minimum of 3 years Kitchen Management experience
• Customer focused
• Focused on guest service which...
Phoenix Recruitment-Roodepoort
Chef, Sous Chef or Kitchen Manager in a busy restaurant.Relevant culinary qualification advantageous.Strong practical cooking skills and the ability to run a kitchen independently.Experience managing busy dinner services and coordinating multiple...
Placements24-Polokwane
to shape the dining experience of a luxury establishment, overseeing multiple dining venues, banqueting, and room service. The Executive Chef will be responsible for menu creation, kitchen management, staff training, cost control, and upholding the highest...
HR Genie-Skukuza
Operations & Leadership
• Assist with the day-to-day management and smooth running of kitchen operations.
• Lead, motivate and develop the kitchen team, ensuring consistent food quality and presentation.
• Take full responsibility for the kitchen...
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