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Kitchen Manager Jobs

1 - 15 of 60
1 - 15 of 60
Search Results - Kitchen Manager Jobs
WatersEdge Solutions-George-
focused restaurant in George to find a friendly, capable and hands-on Restaurant & Kitchen Manager.This is a practical management role for someone who enjoys being involved in the day-to-day running of a restaurant rather than managing from the sidelines...
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Wild Dreams Hospitality-Pretoria-
This is a practical role for someone who keeps tight control of stock and costs while running a busy kitchen that serves everyday diners as well as private functions and bookings. Core Criteria:  •  Previous experience as a Kitchen Manager...
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The Talent Room-George-
professionally.  •  Ensure guest rooms, communal areas and facilities are clean, presentable and well maintained. Kitchen management  •  Oversee daily kitchen operations, including food preparation, cooking and food presentation.  •  Plan menus and assist with meal...
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Profile Personnel-East London-
A reputable restaurant in East London is seeking a Chef / Kitchen Manager to lead their kitchen team. The ideal candidate will have 3-5 years of experience as a Head Chef or Sous Chef in a fine dining environment and a strong track record in kitchen...
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RMG Recruitment-Queenstown-
and count weekly and monthly stock count  •  Compiles weekly kitchen staff roster  •  Maintain a well-groomed appearance Requirements:  •  Chef qualification  •  Minimum of 3 years Kitchen Management experience  •  Customer focused  •  Focused on guest service which...
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andBeyond Travel-Soweto-
Beyond Travel is seeking an experienced kitchen manager to assist in managing Phinda Mountain Lodge and Phinda Rock Lodge kitchens, including Scullery, Cold & Hot Sections and Baking. The role ensures hygiene, menu adherence, and coordination...
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RMG Recruitment-Pretoria (EC)-
and count weekly and monthly stock count  •  Compiles weekly kitchen staff roster  •  Maintain a well-groomed appearance Requirements:  •  Chef qualification  •  Minimum of 3 years Kitchen Management experience  •  Customer focused  •  Focused on guest service which...
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Placements24-East London-
outstanding catering experiences throughout the Eastern Cape. You will drive menu innovation, kitchen management, quality control, and event execution while fostering a culture of excellence among staff. #J-18808-Ljbffr
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RMG Recruitment-Mdantsane-
and count weekly and monthly stock count  •  Compiles weekly kitchen staff roster  •  Maintain a well-groomed appearance Requirements:  •  Chef qualification  •  Minimum of 3 years Kitchen Management experience  •  Customer focused  •  Focused on guest service which...
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Faircape-Cape Town-
to the kitchen team, with a strong focus on stock control, inventory management, ordering, recordkeeping and food safety compliance. This role is ideal for someone with strong administrative skills and experience in a kitchen, catering or food service...
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RMG Recruitment-Bhisho-
and count weekly and monthly stock count  •  Compiles weekly kitchen staff roster  •  Maintain a well-groomed appearance Requirements:  •  Chef qualification  •  Minimum of 3 years Kitchen Management experience  •  Customer focused  •  Focused on guest service which...
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Jelocorp-Hoedspruit-
We are looking for an experienced, hands‑on Lodge Manager to run a private, non‑commercial lodge in a remote bush setting. You will oversee full lodge operations, guest satisfaction, team leadership, kitchen management, and property maintenance...
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MPRTC-Mpumalanga-
Requirements:  •  Qualified Chef with relevant culinary certificates.  •  Minimum 3 years' experience in a 5-star hospitality  •  At least 3 years' experience as a Chef.  •  Experience with menu planning, stock control, ordering, and kitchen management...
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Placements24-Stellenbosch-
of kitchen management, including food preparation, cooking, and plating. Supervise and guide junior chefs and kitchen staff, ensuring adherence to recipes and standards. Contribute to menu planning and development, offering creative ideas and insights. Manage...
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Phoenix Recruitment-Franschhoek-
or fine dining restaurant. Excellent food and beverage service knowledge. Strong understanding of kitchen management, food costing and inventory control. Ability to lead and develop junior kitchen staff. Confidence working in a fast-paced environment...
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