Kitchen Manager Jobs
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Search Results - Kitchen Manager Jobs
Perfect Placement Recruitment-Polokwane-
Job title: Kitchen Manager
Location: Polokwane
Salary: R28 000 – R35 000
Job Duties:
• Manage and oversee all kitchen operations
• Supervise and train kitchen staff
• Ensure food quality, presentation, and consistency
• Control food costs, stock...
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Dante Personnel-Hazyview-
dining establishment
• Proven experience in menu planning, recipe development, and kitchen cost control
• Strong knowledge of food hygiene standards, HACCP, and health and safety regulations
• Experience in procurement, budgeting, and maintaining supplier...
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Bright Search Recruitment (Pty) Ltd-Polokwane-
Minimum Requirements: Diploma or certificate in Culinary Arts or Hospitality Management
Proven experience as a Kitchen Manager, Head Chef, or similar role (preferably in a boutique hotel or luxury environment)
Strong leadership and team management...
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Empact Group-Carletonville-
A leading food service management company based in Gauteng is seeking a skilled kitchen manager to oversee all food service-related activities. The successful candidate will manage daily kitchen operations, implement production processes, and ensure...
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The Recruiters-Stellenbosch-
Our client is seeking a full-time talented and experienced Senior Catering Manager to oversee all aspects of a coffee shop, with kitchen, dining room, and customer service skills. The role requires an innovative, hands-on approach in culinary...
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Empact Group-Pretoria-
Empact Group in Gauteng is seeking a qualified kitchen manager to oversee food service operations. This role involves managing kitchen activities, implementing production processes, controlling food and labor costs, and ensuring compliance...
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Intrinsic Consulting Services-Cape Town-
and kitchen safety standards
Required Skills & Qualifications
• Proven experience as a Sous Chef, Kitchen Manager, or senior line cook in a professional kitchen
• Strong culinary expertise, including menu planning, portion control, and diverse cooking...
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Phoenix Recruitment-Rosebank-
with the payroll budgets
Comply with hygiene regulations and safety standards and spearhead the kitchen monthly audits
Oversee the daily process of running the kitchen & managing food preparation in the restaurant.
Requirements:
Grade 12
A formal culinary...
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Career Growth, Hospitality Recruitment-Franschhoek-
creativity, and consistency while managing costs and leading the team.
Key Responsibilities
Lead and manage the entire kitchen operation
Develop seasonal and innovative menus
Ensure high standards of food quality and presentation
Manage food costs, stock...
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Staff Focus-Somerset West-
of kitchen management, cost control, and supplier coordination
• Hands-on leadership style with the ability to build and manage a team
• Creative and entrepreneurial mindset
• Experience with corporate clients, functions, or hospitality environments...
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TalentLink-Port Elizabeth-
presentation, taste, and portion control
• Ensure the kitchen and assigned section are prepared and ready for service before each shift
• Support the Senior Sous Chef and kitchen management team in daily kitchen operations
• Assist other kitchen sections...
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Phoenix Recruitment-Rosebank-
budgetsComply with hygiene regulations and safety standards and spearhead the kitchen monthly auditsOversee the daily process of running the kitchen & managing food preparation in the restaurant. Requirements: Grade 12A formal culinary qualificationAt least 2 3...
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Hazyview-placementpartner.com-
dining establishment
• Proven experience in menu planning, recipe development, and kitchen cost control
• Strong knowledge of food hygiene standards, HACCP, and health and safety regulations
• Experience in procurement, budgeting, and maintaining supplier...
Read more
Persona Staff-Somerset West-
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
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Empact Group-Johannesburg-
he Main Purpose of the job
The successful incumbent will be responsible to manage all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs...
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