Kitchen Manager Jobs
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Search Results - Kitchen Manager Jobs
Restaurant Careers-Pretoria
Busy upmarket Restaurant/Bar in Hazelwood is looking for a Kitchen Manager / Chef. Looking for individuals with 5+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential.
Must be able...
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WatersEdge Solutions-George
customer-focused restaurant in George to find a friendly, capable and hands-on Restaurant & Kitchen Manager .
This is a practical management role for someone who enjoys being involved in the day-to-day running of a restaurant rather than managing from...
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Perfect Placement Recruitment-Polokwane
Job title: Kitchen Manager
Location: Polokwane
Salary: R28 000 – R35 000
Job Duties:
• Manage and oversee all kitchen operations
• Supervise and train kitchen staff
• Ensure food quality, presentation, and consistency
• Control food costs...
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Restaurant Careers-Pretoria
An established high-end restaurant in Groenkloof seeks an organized, hands-on senior Kitchen Manager with over six years of relevant experience to oversee kitchen operations in a non-cooking, administrative capacity.
The successful candidate...
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Phoenix Recruitment-Rivonia
Requirements:
Grade 12
A formal qualification
Proven work experience as a kitchen manager or senior head cook.
Strong knowledge of food safety regulations and sanitation guidelines (such as HACCP or equivalent certifications).
Leadership qualities...
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Phoenix Recruitment-Rosebank
Duties:
Oversee food prep, maintain high taste and presentation standards, and manage service flow.
Hire, train, schedule, and motivate the kitchen crew.
Order stock, manage suppliers, conduct stock counts, and monitor food and labour budgets...
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iStaff Recruitment-Johannesburg
Key Responsibilities
• Oversee daily kitchen operations across varying shifts, ensuring seamless service during peak hours
• Manage food production, quality control, and plate presentation standards
• Monitor stock control, inventory levels...
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Hospitality Hire-Langebaan
Minimum Requirements
• Formal culinary qualification or recognised professional chef training with relevant certificates
• Proven experience as a Head Chef, Executive Chef, Kitchen Manager or in a similar senior kitchen leadership position
• Strong...
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1 similar jobs: Plettenberg Bay
Phoenix Recruitment-Rosebank
Duties:
Oversee food prep, maintain high taste and presentation standards, and manage service flow.
Hire, train, schedule, and motivate the kitchen crew.
Order stock, manage suppliers, conduct stock counts, and monitor food and labour budgets...
Read more
Phoenix Recruitment-Durban
food supplies, rotate stock (FIFO method), and report ingredient shortages to the kitchen manager.
Kitchen Maintenance:
Operate heavy kitchen equipment and assist with washing dishes and cleaning the canteen area at the end of shifts.
Requirements...
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Placements24-Pietermaritzburg
Placements24 is assisting in recruiting a Head Chef to lead catering operations in Pietermaritzburg. You will oversee kitchen management, menu development, and food quality for diverse events, driving innovation and cost-effectiveness while managing...
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Phakisa Holdings-Johannesburg
food is stored correctly and according to food safety requirements.
• Assist with receiving, unpacking, and storing kitchen stock.
• Monitor stock levels and report shortages to the Kitchen Manager or Supervisor.
• Follow food safety, hygiene...
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Placements24-Rustenburg
Placements24 in Rustenburg is seeking an innovative Head Chef to lead our catering operations, delivering high-volume and fine-dining experiences. You will own menu development, kitchen management, and food quality while driving cost controls.
You...
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Wild Dreams Hospitality-Madikwe Game Reserve
This is a hands-on role within a small, close-knit kitchen serving an intimate luxury camp. The ideal candidate will bring consistency, creativity, and strong kitchen management skills to a remote bush environment where flexibility and attention...
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Placements24-Bloemfontein
cakes, and baked goods for a variety of high-profile events. You will be responsible for menu innovation, quality control, and kitchen management specific to the pastry department, ensuring every creation meets the highest standards of taste and visual...
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