Kitchen Manager Jobs
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Search Results - Kitchen Manager Jobs
Sixty60 Recruitment-Centurion-
Our client, a casual, family-oriented restaurant and events venue in Centurion, Gauteng, is looking for a hands-on Head Chef / Kitchen Manager to take full responsibility for the kitchen operation.
The successful candidate must be commercially...
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Restaurant Careers-Edenvale-
Greek Restaurant in the Edenvale area is looking for a Kitchen Manager. Looking for individuals with 4+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential.
Must be able to manage...
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Placements24-Soshanguve-
About the Role Our client is seeking an experienced and highly organized Catering Kitchen Manager to oversee culinary operations for their prestigious catering services in Sandton. This hybrid role involves managing kitchen operations, supervising...
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1 similar jobs: Vanderbijlpark
WatersEdge Solutions-George-
customer-focused restaurant in George to find a friendly, capable and hands-on Restaurant & Kitchen Manager.
This is a practical management role for someone who enjoys being involved in the day-to-day running of a restaurant rather than managing from...
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RMG Recruitment (Pty) Ltd-Queenstown-
stock countCompiles weekly kitchen staff rosterMaintain a well-groomed appearanceRequirementsChef qualificationMinimum of 3 years Kitchen Management experienceCustomer focusedFocused on guest service which include compliments and complaintsAbility...
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Perfect Placement Recruitment-Polokwane-
Job title: Kitchen Manager
Location: Polokwane
Salary: R28 000 – R35 000
Job Duties:
• Manage and oversee all kitchen operations
• Supervise and train kitchen staff
• Ensure food quality, presentation, and consistency
• Control food costs...
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Phoenix Recruitment-Benoni-
and track inventory to minimize food waste.
Maintain strict kitchen cleanliness, equipment sanitation, and food storage standards (HACCP principles aligned with Islamic hygiene guidelines).
Requirements:
Minimum 2 years of kitchen management or head chef...
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TASHAS GROUP-Cape Town-
Le Parc by tashas in Mouille Point is opening a new kitchen and seeking an experienced Kitchen Manager to lead the Back of House team. You will drive culinary excellence, coach a high-performing crew, and uphold food safety standards across...
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Phoenix Recruitment-Rosebank-
Duties:
Oversee food prep, maintain high taste and presentation standards, and manage service flow.
Hire, train, schedule, and motivate the kitchen crew.
Order stock, manage suppliers, conduct stock counts, and monitor food and labour budgets...
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Protea Hotels by Marriott®-Midrand-
Protea Hotels by Marriott in Midrand is seeking a Kitchen Manager to oversee the daily kitchen operations, lead the staff, and manage all food-related functions while maintaining budget targets.
You will supervise all kitchen areas to ensure a high...
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Newrest-Cape Town-
Newrest is seeking a skilled kitchen manager in Cape Town, South Africa, responsible for overseeing food preparation and ensuring compliance with quality and safety standards. The role involves guiding staff, managing schedules, and maintaining...
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Phoenix Recruitment-Benoni-
and track inventory to minimize food waste.
Maintain strict kitchen cleanliness, equipment sanitation, and food storage standards (HACCP principles aligned with Islamic hygiene guidelines).
Requirements:
Minimum 2 years of kitchen management or head chef...
Read more
Phoenix Recruitment-Hoedspruit-
Duties:
Act as the Head Chef & Kitchen Management
Oversee day-to-day kitchen operations
Lead, train and manage the kitchen team
Ensure consistent quality, presentation and portion control
Manage ordering, stock control and food costs
Plan...
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Phoenix Recruitment-Rosebank-
Duties:
Oversee food prep, maintain high taste and presentation standards, and manage service flow.
Hire, train, schedule, and motivate the kitchen crew.
Order stock, manage suppliers, conduct stock counts, and monitor food and labour budgets...
Read more
Empact Group-Durban-
Empact Group is seeking a dynamic Assistant Catering Manager in KwaZulu-Natal to oversee daily kitchen operations and manage costs effectively. This role requires a tertiary qualification in Food & Beverage Services or Culinary Arts, along...
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