Kitchen Manager Jobs
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Search Results - Kitchen Manager Jobs
PTY-Cape Town-
A hospitality recruitment company in Cape Town is seeking a creative and motivated Sous Chef for late shifts. The ideal candidate will be the second in command in the kitchen, assisting with menu creation and kitchen management.
Responsibilities...
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MyCareerCraft-Cape Town-
The Sous Chef serves as second-in-command in the kitchen, assisting the Head/Executive Chef in managing kitchen operations, maintaining food quality, supervising staff, and ensuring full compliance with hygiene and food-safety standards.
Key...
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3 similar jobs: Worcester, Somerset West, Paarl
Persona Staff-Somerset-
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
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Imforce Recruitment-Port Elizabeth-
the kitchen management team to ensure that the kitchen is ready for service before the beginning of each shift
• Stay up to date with changes in policies, ways of working and standards in the industry
• Responsible for ensuring all equipment, tools...
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Phoenix Recruitment-Durban-
Develop seasonal and signature dishes. Manage supplier relationships and procurement. Ensure kitchen hygiene and food safety compliance. Conduct stock takes and inventory management. Handle guest dietary requirements and VIP requests.
Drive culinary...
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6 similar jobs: Newcastle, Vryheid, Ladysmith, Pietermaritzburg, Richards Bay...
African Echoes Recruitment-Warmbaths-
or pets permitted due to lodge location and operation
KEY RESPONSIBILITIES:
• Oversee daily lodge operations, ensuring smooth and professional service delivery
• Manage guest hosting and overall guest experience
• Handle kitchen management and food...
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Persona Staff-Somerset West-
Requirements:
• Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef
• Strong understanding of cost control, kitchen management, and operational efficiency
• Ability to build and manage a kitchen team within a new operation
• Entrepreneurial...
Read more
Hospitality Hire-Cape Town-
What You Bring
• Recognised Culinary or Hospitality qualification
• At least 2 years experience as a Chef de Partie in a 4 or 5-star hotel or upmarket restaurant
• Strong knowledge of culinary techniques, kitchen management and food safety...
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Bright Search Recruitment (Pty) Ltd-Rosebank-
with hotel management to enhance the overall guest dining experience
Qualifications:
• Proven experience as an Senior Sous Chef, preferably within a luxury hotel or fine dining environment
• Strong leadership and kitchen management skills
• Excellent knowledge of food...
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Bright Search Recruitment (Pty) Ltd-Rosebank-
environment
• Strong leadership and kitchen management skills
• Excellent knowledge of food costing, stock control, receiving procedures, and kitchen administration
• Ability to develop creative menus and drive culinary innovation
• Strong organizational...
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African Echoes Recruitment-Hoedspruit-
restaurant, or hospitality environment
• Strong leadership and kitchen management skills
• Excellent knowledge of food preparation techniques and kitchen operations
• Experience with menu planning and development
• Strong understanding of food cost management...
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IntelliStaff-Stellenbosch-
team members, ensuring proper training on equipment, culinary techniques, and kitchen procedures.
• Demonstrate professionalism and best practices in all aspects of kitchen operations.
• Assist with kitchen stock management by participating in monthly...
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Wild Dreams Hospitality-Hluhluwe-
hygiene standards, training, guest interaction, and innovative bush dining experiences.
Candidate Responsibilities:
• Assist in managing the day-to-day operations of multiple lodge kitchens
• Ensure kitchen hygiene and food safety standards...
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IntelliStaff-Stellenbosch-
development, and effective management of kitchen staff to deliver exceptional culinary experiences.
Main Responsibilities:
• Ensure all guests are cared for individually, meeting specific needs, adhering to dietary requirements, and preparing meals...
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African Echoes Recruitment-Warmbaths-
Strong leadership and kitchen management skills
• Ability to manage large kitchen teams (30+ staff)
• Excellent knowledge of kitchen controls, stock management, and hygiene standards
• Strong financial acumen including menu costing, procurement...
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