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Kitchen Manager Jobs

1 - 15 of 56
1 - 15 of 56
Search Results - Kitchen Manager Jobs
Wild Dreams Hospitality-Pretoria
This is a practical role for someone who keeps tight control of stock and costs while running a busy kitchen that serves everyday diners as well as private functions and bookings. Core Criteria:  •  Previous experience as a Kitchen Manager...
Restaurant Careers-Pretoria
An established high-end restaurant in Groenkloof seeks an organized, hands-on senior Kitchen Manager with over six years of relevant experience to oversee kitchen operations in a non-cooking, administrative capacity, making this role ideal for chef...
The Talent Room-George
professionally.  •  Ensure guest rooms, communal areas and facilities are clean, presentable and well maintained. Kitchen management  •  Oversee daily kitchen operations, including food preparation, cooking and food presentation.  •  Plan menus and assist with meal...
RMG Recruitment-Bhisho
and count weekly and monthly stock count  •  Compiles weekly kitchen staff roster  •  Maintain a well-groomed appearance Requirements:  •  Chef qualification  •  Minimum of 3 years Kitchen Management experience  •  Customer focused  •  Focused on guest service which...
Opaa! Food Management-Alberton
Opaa! Food Management seeks a Kitchen Manager to direct the day-to-day kitchen operations in our South Africa unit, ensuring adherence to Opaa! standards and full compliance with safety and health regulations. You will lead production, supervise...
RMG Recruitment-Pretoria (EC)
and count weekly and monthly stock count  •  Compiles weekly kitchen staff roster  •  Maintain a well-groomed appearance Requirements:  •  Chef qualification  •  Minimum of 3 years Kitchen Management experience  •  Customer focused  •  Focused on guest service which...
TASHAS GROUP-Cape Town
Le Parc by tashas in Mouille Point is opening a new kitchen and seeking an experienced Kitchen Manager to lead the Back of House team. You will drive culinary excellence, coach a high-performing crew, and uphold food safety standards across...

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RMG Recruitment-Vereeniging (EC)
and count weekly and monthly stock count  •  Compiles weekly kitchen staff roster  •  Maintain a well-groomed appearance Requirements:  •  Chef qualification  •  Minimum of 3 years Kitchen Management experience  •  Customer focused  •  Focused on guest service which...
Placements24-Kempton Park
Placements24 is seeking an Executive Sous Chef to lead culinary operations in Tembisa, Gauteng. You will assist the Head Chef with menu planning, kitchen management, and ensuring top-quality food and presentation for varied events. The ideal...
RMG Recruitment-Mdantsane
and count weekly and monthly stock count  •  Compiles weekly kitchen staff roster  •  Maintain a well-groomed appearance Requirements:  •  Chef qualification  •  Minimum of 3 years Kitchen Management experience  •  Customer focused  •  Focused on guest service which...
Placements24-Pretoria
to the creation and execution of sophisticated menus for exclusive events, working alongside a team of passionate professionals dedicated to culinary excellence. The Sous Chef will play a critical role in kitchen management, supervising junior staff, ensuring...
Phoenix Recruitment-Paterson
Follow standard operating procedures and maintain consistently high food quality. Support kitchen management with accurate record-keeping and administration. Ensure adherence to food safety, security and health and safety procedures. Assist...
Placements24-Rustenburg
cuisine, and maintaining the highest standards of food quality and presentation. You will be responsible for menu development, kitchen management, staff training, and ensuring a seamless and exceptional dining experience for guests. The ideal candidate...
NB Consulting-Montagu (WC)
management, cost control, and waste reduction initiatives.  •  Ensure maintenance of cleanliness, hygiene, and safety standards across all kitchen areas.  •  Foster a positive, collaborative work environment that aligns with the organization’s values...
Phoenix Recruitment-Franschhoek
the kitchen and Front of House. Conduct performance and probation reviews, providing feedback and addressing concerns with management support. Meet regularly with the Food & Beverage Manager to coordinate plans and operational feedback. Financial & Stock...
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