Kitchen Manager Jobs
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Search Results - Kitchen Manager Jobs
Restaurant Staff-Johannesburg
A busy restaurant group with locations in Johannesburg North and East is seeking a Senior Kitchen Manager to oversee operations across both stores.
This is a purely management role (non-cooking) focused on high-level oversight. The ideal candidate...
Efficiency Staffing Solutions-Cape Town
of cleanliness and kitchen organisation.
• Train and mentor kitchen staff.
Experience & Qualification
• National Senior Certificate (Grade 12).
• Culinary qualification advantageous.
• Proven experience as a Head Chef or Kitchen Manager.
• Strong leadership...
Intrinsic Consulting Services-Cape Town
and kitchen safety standards
Required Skills & Qualifications
• Proven experience as a Sous Chef, Kitchen Manager, or senior line cook in a professional kitchen
• Strong culinary expertise, including menu planning, portion control, and diverse cooking...
Dante Personnel-Hazyview
dining establishment
• Proven experience in menu planning, recipe development, and kitchen cost control
• Strong knowledge of food hygiene standards, HACCP, and health and safety regulations
• Experience in procurement, budgeting, and maintaining supplier...
TalentLink-Port Elizabeth
presentation, taste, and portion control
• Ensure the kitchen and assigned section are prepared and ready for service before each shift
• Support the Senior Sous Chef and kitchen management team in daily kitchen operations
• Assist other kitchen sections...
Hazyview
dining establishment
• Proven experience in menu planning, recipe development, and kitchen cost control
• Strong knowledge of food hygiene standards, HACCP, and health and safety regulations
• Experience in procurement, budgeting, and maintaining supplier...
placementpartner.com -
JeloCorp-Hoedspruit
We are looking for an experienced, hands-on Lodge Manager to run a private, non-commercial lodge in a remote bush setting. You will oversee full lodge operations, guest satisfaction, team leadership, kitchen management, and property maintenance...
Bright Search Recruitment (Pty) Ltd-Plettenberg Bay
in a Head Chef/Kitchen Manager position.
• Strong knowledge of kitchen operations, food cost control, and hygiene standards.
• Proven leadership and team management experience.
• Excellent communication and organizational skills.
• Computer literacy (MS Office...
Dananda Talent-Johannesburg
and mentor kitchen staff, fostering a high-performance, collaborative, and professional work environment.
• Quality Control: Ensure food is consistently prepared to the highest standards of taste, presentation, and safety.
• Cost & Inventory Management...
Bright Search Recruitment (Pty) Ltd-Plettenberg Bay
Key Responsibilities:Kitchen Management:
• Supervise and coordinate all kitchen activities.
• Ensure smooth day-to-day running of the kitchen during service.
• Plan and delegate kitchen duties effectively.
• Menu Development:
• Design seasonal...
Phoenix Recruitment-Clanwilliam
quality, or staffing promptly to the chef on duty.
Provide ongoing training and guidance to staff to ensure consistent adherence to current menu recipes and standards.
Advise kitchen management of section stock requirements based on business levels...
Phoenix Recruitment-Cape Town
budgetsComply with hygiene regulations and safety standards and spearhead the kitchen monthly auditsOversee the daily process of running the kitchen & managing food preparation in the restaurant. Requirements: Grade 12A formal culinary qualificationAt least 2 3...
Staff Solutions Recruitment-Paterson
Key Performance Areas of this position include:
• Demonstrate strong culinary knowledge with the ability to prepare a wide range of authentic and innovative dishes.
• Support the kitchen management team in ensuring the kitchen is fully prepared...
Jenrecruitment-Cape Town
and is committed to maintaining high culinary standards.
Minimum Requirements:
• Proven experience as a Sous Chef or in a similar senior kitchen role
• Strong kitchen management and organizational skills
• Solid understanding of food safety, hygiene, and kitchen...
Helderberg Personnel CC-Stellenbosch
fundamentalsâpairing fundamentals
• Seasonal ingredient handling
• Plating disciplineâdining plating discipline
• Build a positive and high-performance kitchen culture
Costing, Inventory & Supplier Management:
• Manage food costs while maintaining high-quality...
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