Restaurant Jobs
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Search Results - Restaurant Jobs
FROGG Recruitment-Cape Town
Restaurant Manager Cape Town Our Hospitality Restaurant and Events Company in Cape Town is looking for a Restaurant Manager / Senior Duty Manager with 5 years plus experience dealing with the overall restaurant more FOH, events, staff management...
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Extraordinary Solutions-Johannesburg
Restaurant Manager | Seychelles
Beachfront hospitality. Energy. Leadership.
A busy beachfront restaurant in the Seychelles is searching for a Restaurant Manager who thrives on hospitality, energy and creating memorable guest experiences. Think...
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1Clickplacements-Kempton Park
We are seeking an experienced and motivated Restaurant Manager to oversee the daily operations of a busy restaurant environment. The successful candidate will be responsible for managing staff, ensuring excellent customer service, maintaining...
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Somewhere-South Africa
A consumer health application company is seeking a Restaurant Partner Fulfillment Coordinator to handle the marketing deliverables for restaurant partners. This includes tracking fulfillments, coordinating with internal teams, and ensuring timely...
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HospitalityandOutdoor-Cape Town
Hospitality & Outdoor – New Vacancy – Restaurant Operations Director
Restaurant Consultancy Group – Cape Town – Western Cape
A exciting opportunity is available for an experienced and commercially focused Restaurant Director to lead the operational...
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Pedros Chicken-South Africa
A popular restaurant chain in Cape Town is seeking an experienced restaurant manager. You will oversee operations, ensure quality standards, and manage staff to enhance productivity and profitability. Ideal candidates will have a minimum of 3 years...
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Bright Search Recruitment (Pty) Ltd-Lephalale
Minimum Requirements
• Grade 12 (Matric).
• Diploma or Degree in Hospitality Management, Food & Beverage Management, or a related field (preferred).
• Minimum 35 years' experience as a Restaurant Manager or in a senior supervisory role within...
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View Restaurant jobs in:
Pedros Chicken-Welkom (KZN)
A fast-food restaurant in KwaZulu-Natal is seeking an experienced manager to oversee operations. Responsibilities include ensuring quality standards, managing stock control, and leading the team to maximize profitability. Candidates should have...
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Profile Personnel-Fort Beaufort
Overview
An established hospitality business is seeking an experienced Restaurant Manager to oversee the daily operations of the restaurant. The successful candidate will be responsible for ensuring efficient service delivery, strong team...
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1 similar jobs: Lephalale
Pedros Chicken-Pietermaritzburg
A fast-food restaurant in KwaZulu-Natal is seeking an experienced manager to oversee operations. Responsibilities include ensuring quality standards, managing stock control, and leading the team to maximize profitability. Candidates should have...
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Pedros Chicken-South Africa
Pedros Chicken is opening a new store in Kroomboom, Cape Town, and seeks a Restaurant Manager to oversee operations, manage staff, and ensure high quality standards are met. Candidates should have at least 3 years of restaurant and fast-food service...
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Profile Personnel-East London
A well-known hospitality client in Fort Beaufort is seeking a Restaurant Manager. The ideal candidate should have a Matric qualification and relevant hospitality or food and beverage certification, paired with at least 2 years of management...
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Time Personnel-Cape Town
REQUIREMENTS
• Experience in the restaurant sector advantageous
• A pro-active nature with excellent planning and organising capabilities
• An eye for detail with good customer service skills
• Experience in word, excel
• A friendly, approachable...
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Bright Search Recruitment (Pty) Ltd-Rosebank
candidate should be:
• Driven and ambitious
• Passionate about building and growing a restaurant brand
• Creative and innovative in their culinary approach
• Hands-on and operationally strong
• Motivated to take ownership of the kitchen and restaurant...
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Talent Candey-Newlands East
and the ability to develop products that can be successfully replicated across a high-volume, multi-site or franchise restaurant environment.
The Executive Chef will work closely with Operations, Marketing, Procurement, Supply Chain, Quality Assurance, Training...
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