Hotel Chef Jobs in Cape Town
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Search Results - Hotel Chef Jobs in Cape Town
Recruitment Solutions-Cape Town
A 5 star boutique hotel is seeking a commis chef assistant, to support the senior chefs by preparing ingredients, performing basic cooking tasks, maintaining kitchen cleanliness and helping with inventory and restocking.
This is an entry-level...
Rad Resources-Cape Town
Minimum Requirements:
• 3-Year Hotel School / Culinary Diploma
• 9-10 years in the culinary industry of which at least 5 years are at a management level
• Experience in a 5 star hotel
• Registration with the SA Chefs Association...
Hospitality Hire-Cape Town
Chef de Partie Pastry
Key Responsibilities
• Produce high-quality pastries, desserts, cakes, tarts, and bakery items
• Run your pastry station (mise-en-place, service, consistency, hygiene)
• Assist with menu items, specials, and banqueting...
Kendrick Recruitment-Cape Town
A luxury hotel and lodge group in Cape Town is seeking a Training Head Chef to lead, mentor, and enhance culinary standards across multiple properties. The ideal candidate will have over 10 years of experience in the culinary field, including...
Pepperclub Hotel & Spa-Cape Town
About the Role
Pepper club Hotel & Spa is seeking a Pastry Comis Chef to join our award-winning kitchen brigade. This is a fantastic opportunity for an aspiring pastry professional to grow within a luxury 5-star environment while learning from our...
Belmond-Cape Town
As a Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the art of delivering an exceptional gastronomic experience. If you’re looking to develop your...
workable.com -
Pepperclub Hotel & Spa-Cape Town
Senior Pastry Chef – Pepperclub Hotel
The Senior Pastry Chef at Pepperclub Hotel is responsible for leading the Pastry Section in our busy city hotel kitchen. This role oversees a talented team to deliver exceptional pastry and dessert...
Hotel Chef jobs – More locations:
IntelliStaff-Cape Town
and store food surplus correctly after every service.
• Assist with proper storage of stock received.
• Report malfunctioning equipment or maintenance issues to senior chefs.
• Assist in monthly kitchen inventory counts.
• Have a thorough knowledge of hotel...
Believe Resourcing-Cape Town
Location: Cape Town
Working Hours: 8-hour shifts, 6 days per week
Salary: Market-related
Benefits: 50% medical aid contribution paid by the hotel
About the Hotel
Our client, a renowned and innovative hospitality group, is preparing to open a new...
The Legends Agency-Cape Town
Food & Beverage Manager - Luxury Hotel
Cape Town
Can you lead from the front, balance the numbers, delight the guests, and build a culture of excellence, all at once?
Not every manager is cut out for this.
This is about taking charge...
Crew Life at Sea-Cape Town
as an Executive Chef in a high-volume, upscale restaurant or hotel
• Proven track record of successfully managing and leading a culinary team
• Strong knowledge of international cuisine and the ability to create innovative and diverse menus
• Excellent...
Hospitality Hire-Cape Town
Key Responsibilities
• Lead and inspire diverse teams to deliver world class guest experiences.
• Partner with chefs, bar teams, and front of house staff to curate memorable dining moments.
• Oversee seamless daily operations across departments...
The Bay Hotel-Cape Town
The Cost Controller is responsible for monitoring and maintaining food and beverage costs in line with Village and Life standards.
This role ensures the procurement of high-quality, cost-effective ingredients in accordance with the Head Chef's...
Cape Town
Breakfast & Light Lunch Chef – Noor Cape Boutique Hotel (Cape Town)Location: Cape Town, South AfricaProperty: Noor Cape – 12-room Boutique HotelEmployment Type: Full-timeReporting to: General ManagerAbout Noor CapeNoor Cape is a 12-room luxury...
hoteljobs.co.za -
Wild Dreams Hospitality-Kemps Cottage, 1603 km from Cape Town
35 years experience as a Senior Chef or similar role in luxury lodges, boutique hotels, or fine dining restaurants.
• Strong skills in menu planning, plating, bakery, and boma-style cooking.
• Passion for guest interaction and delivering personalised...
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