Commis Chef Jobs
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Search Results - Commis Chef Jobs
Karen Tupper Recruitment-Cape Town
Commis Chef – 4-Star Hotel, Cape Town
A new 4-star hotel in Cape Town is seeking a passionate and dedicated Commis Chef to join their dynamic kitchen team. This is an excellent opportunity for an aspiring chef to gain hands-on experience...
The Royal Portfolio-Franschhoek
the specialty section
• Assisting the Sous Chef in maintaining menu standards, recipes and developing dishes
• Preparation of mis en place and co ordination of this duty for meal periods by Commis Chefs
• Assisting with the management of health & safety and food...
Fancourt-George
Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. We are now accepting applications for a Commis Chef in our Banqueting Kitchen someone with drive and passion...
Phoenix Recruitment-Kuruman (NC)
Duties: Following recipes and ensuring dishes are prepared to the required standard.
Ensuring cleanliness, organization, and inventory control within their station.
Supervising and training Commis Chefs or other junior staff in their section...
Phoenix Recruitment-Kuruman (FS)
Maintain a clean and organized workspace, washing dishes, cleaning equipment, and ensuring the kitchen adheres to hygiene standards.
Responsible for accurately following recipes and instructions provided by senior chefs.
Actively learning new skills...
Staff Solutions Recruitment-East London
staff, including sous chefs and commis chefs.
• Supervising and training junior cooks, if applicable.
• Contributing to a positive and efficient kitchen environment.
• Menu Development:
• Assisting the head chef or sous chef in developing new dishes...
Wild Dreams Hospitality-Stellenbosch
and presentation. If you are a team player with a passion for culinary excellence, this is an exciting opportunity.
Candidate Requirements:
• Proven experience as a Chef de Partie or Commis Chef with night shift experience.
• Solid understanding of food...
Staff Solutions Recruitment-Vereeniging (EC)
staff, including sous chefs and commis chefs.
• Supervising and training junior cooks, if applicable.
• Contributing to a positive and efficient kitchen environment.
• Menu Development:
• Assisting the head chef or sous chef in developing new dishes...
Fancourt-George
that the candidate have a minimum qualification of Grade 12 or equivalent, and 6 months formal chefs training, coupled with at least 2 years working experience as a Commis Chef in a quality production kitchen. Experience within a 4*/5* environment...
Phoenix Recruitment-Kuruman (NC)
Maintain a clean and organized workspace, washing dishes, cleaning equipment, and ensuring the kitchen adheres to hygiene standards.
Responsible for accurately following recipes and instructions provided by senior chefs.
Actively learning new skills...
Phoenix Recruitment-Kuruman (FS)
Duties:
Following recipes and ensuring dishes are prepared to the required standard.
Ensuring cleanliness, organization, and inventory control within their station.
Supervising and training Commis Chefs or other junior staff in their section...
Staff Solutions Recruitment-Queenstown
staff, including sous chefs and commis chefs.
• Supervising and training junior cooks, if applicable.
• Contributing to a positive and efficient kitchen environment.
• Menu Development:
• Assisting the head chef or sous chef in developing new dishes...
Phoenix Recruitment-Stellenbosch
Duties:
Assist the chef in checking the staff timing, grooming, and personnel cleanliness.
Does all the mise en place, preparation, cutting of meat, fish when the need arise, cooking and arranging of food as instructed.
Coordinate activities...
Staff Solutions Recruitment-Bhisho
staff, including sous chefs and commis chefs.
• Supervising and training junior cooks, if applicable.
• Contributing to a positive and efficient kitchen environment.
• Menu Development:
• Assisting the head chef or sous chef in developing new dishes...
Staff Solutions Recruitment-Mdantsane
staff, including sous chefs and commis chefs.
• Supervising and training junior cooks, if applicable.
• Contributing to a positive and efficient kitchen environment.
• Menu Development:
• Assisting the head chef or sous chef in developing new dishes...
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