Chef Jobs
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Merand Corbett & Associates-Stellenbosch
kitchen staff.
• Manage staff rosters, performance and productivity.
• Drive continuous improvement in kitchen efficiency and customer satisfaction.
• Support catering requirements for functions and events.
Team Management
The Executive Chef will oversee...
Helderberg Personnel CC-Cape Town
The Opportunity
• Develop and lead a new restaurant from the ground up.
• Our client provides the capital investment for fit out, equipment and initial working capital.
• You operate as Chef-Partner, sharing in profits and upside.
Key Responsibilities
• Concept...
Farm Manager SA-Addo
MINIMUM REQUIREMENTS
• Chef/Culinary/hospitality qualification advantageous
• Minimum of 3 years proven experience as Executive Chef/ Head Chef
• Previous experience with cooking European dishes
• Excellent record of kitchen and staff management...
MPRTC-Nelspruit
Minimum Requirements
• Professional Chef qualification with relevant certificates.
• Minimum of 3 years' experience as a Sous Chef or in a more senior culinary role.
• Strong knowledge of food preparation, presentation, and kitchen management...
K2 Recruit-Durban
A prestigious boutique hotel in Durban is seeking a skilled and passionate Chef de Partie to join its culinary team and contribute to delivering exceptional dining experiences for guests.
This role is ideal for a dedicated hospitality professional...
Helderberg Personnel CC-Somerset
The Opportunity
• Develop and lead a new restaurant from the ground up.
• Our client provides the capital investment for fit out, equipment and initial working capital.
• You operate as Chef-Partner, sharing in profits and upside.
Key Responsibilities
• Concept...
HyperionDev-Cape Town
our part in making the world a more stable, safer, and fair place.
About the role:
We are seeking an experienced full time In-House Chef to oversee and execute all daily culinary operations at HyperionDev. Working on-site, you will be responsible...
workable.com -
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The Royal Portfolio-Cape Town
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
Phoenix Recruitment-Orkney
and order supplies.
Uphold the highest standards of taste, presentation, and sanitation (HACCP).
Work with the executive chef to align dessert offerings with the overall culinary vision.
Requirements:
Culinary arts degree or equivalent professional...
5 similar jobs: Klerksdorp, Potchefstroom, Mahikeng, Rustenburg, Brits
Bright Search Recruitment (Pty) Ltd-Johannesburg
Minimum Qualifications
• Grade 12 (Matric).
• Professional Chef Qualification, Diploma, or Degree in Culinary Arts from a recognised institution.
• Food Safety or HACCP certification (advantageous).
Experience
• Minimum of 5 years' experience...
Bright Search Recruitment (Pty) Ltd-Pretoria
Qualifications
• Professional Chef Qualification / Culinary Diploma (essential)
• Food Safety and Hygiene Certification (advantageous)
Experience
• Minimum 46 years experience in professional kitchens
• At least 23 years experience in a Sous Chef...
The Royal Portfolio-Cape Town
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
Humanrise ZA (Pty) Ltd-Cape Town
in a Chef De Partie capacity within an upmarket reputable restaurant and/or 4- or 5-star hotel environment
• Strong knowledge of culinary techniques, kitchen management, and food safety regulations
• Experience in mentoring and coaching of kitchen team...
1 similar jobs: Johannesburg
Wild Dreams Hospitality-Madikwe Game Reserve
This is a senior culinary role within a well-established five-star lodge environment, ideal for a chef who can run a shift with authority, manage a brigade under pressure, and still keep an eye on the guest experience at the same time.
Core Criteria...
Ergasia Placements-Harrismith
Requirements:
• National Senior Certificate (Grade 12).
• Diploma or Certificate in professional Cookery, Culinary Arts, or Hospitality Management.
• Minimum of 5 years' experience as a private chef, executive chef, sous chef or fine dining chef...
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