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Chef Jobs

1 - 15 of 176
1 - 15 of 176
Search Results - Chef Jobs
President Hotel-Cape Town-
Great food starts with a Chef de Partie who brings skill, precision and pride to every dish. At The President Hotel in Bantry Bay, Cape Town, our kitchen brings passion, teamwork and creativity together to create memorable dining experiences. As we...
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Delaire (Pty) Ltd-Stellenbosch-
We are looking for a professional Demi-Chef De Partie’s to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long...
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Ubuntu Resource Management-Cape Town-
Requirements:  •  Grade 12  •  Relevant Culinary Arts / Professional Cookery qualification  •  Minimum 23 years experience in a professional kitchen environment  •  At least 1 years experience working as a Demi Chef de Partie or in a Commis Chef role...
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Wild Dreams Hospitality-Paterson-
This is a farm-to-table property built around privacy and quiet, personal service, so the ideal couple will be confident, hands-on, and genuinely happy to pitch in wherever needed between guest stays. Role 1 | Senior Chef Core Criteria:  •  Well...
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Ubuntu Resource Management-Cape Town-
Requirements:Grade 12Relevant Culinary Arts / Professional Cookery qualificationMinimum 23 years experience in a professional kitchen environmentAt least 1 years experience working as a Demi Chef de Partie or in a Commis Chef role with proven...
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Placements24-Bloemfontein-
Placements24 in Bloemfontein is seeking a talented Banqueting and Events Chef de Partie to join our culinary team. You will own a specific kitchen station, delivering outstanding dishes for a range of events and collaborating with the Head Chef...
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Bright Search Recruitment (Pty) Ltd-Lephalale-
Minimum RequirementsGrade 12 (Matric).Certificate or Diploma in Culinary Arts or Professional Cookery (preferred).Minimum 23 years' experience as a Breakfast Chef, Commis Chef, or Chef de Partie in a hotel, lodge, resort, or restaurant.Experience...
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Placements24-Polokwane-
Placements24 seeks a Corporate Catering Chef in Polokwane to plan, prepare, and deliver sophisticated menus for corporate events. The role blends on-site execution with hybrid planning and menu development for professional environments. The ideal...
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The Recruiters-Johannesburg-
Head Chef Operations Busy Kitchen & Catering Situation: Johannesburg Salary: R35,000 neg We are looking for an experienced, hands-on Operations Chef to lead the kitchen operations of a busy catering and food-service business with experience...
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Placements24-Durban-
About the Role Our client is seeking a talented and innovative Corporate Event Chef to lead their culinary team in Durban . This role is responsible for crafting exquisite menus, overseeing food preparation, and ensuring the highest standards...
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Service Solutions-Cape Town-
Our client is in the hospitality industry and is seeking a talented Indian Specialty Chef to join their dynamic team. Key Responsibilities  •  Prepare and present authentic Indian dishes to the highest standards of quality, consistency...
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Prue Leith Culinary Institute-Pretoria-
Sous Chef & Lecturer to join our culinary team. We are looking for a chef with strong Cold Kitchen experience who can bring their industry knowledge into the training environment and help develop the next generation of chefs. Requirements * Relevant culinary...
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MPRTC-Mpumalanga-
Requirements:  •  Qualified Chef with relevant culinary certificates.  •  Minimum 5 years' experience in a 5-star hospitality  •  At least 3 years' experience as a Head Chef.  •  Experience with menu planning, stock control, ordering, and kitchen...
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Bright Search Recruitment (Pty) Ltd-Johannesburg-
Skills & Experience  •  A 3 Year Chef Qualification or a minimum of 4 years experience in a role of similar responsibility.  •  Able to calculate food costs and understand kitchen budget.  •  Good computer literacy.  •  Understanding of kitchen procedure...
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Wild Dreams Hospitality-Addo · Remote-
This role suits a hands-on chef who can deliver refined, consistent food in a remote bush setting while keeping the kitchen running smoothly and cost-effectively. Core Criteria:  •  Previous experience as a Head Chef or Sous Chef in a luxury lodge...
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