Chef Jobs
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HotelJobs-Cape Town-
Breakfast Chef | CT | Premium DiningWe are seeking a dynamic BREAKFAST CHEF to lead the breakfast service at a premium dining establishment in Cape Town. This is a senior role and blends leadership, culinary expertise, and innovation.
Our client...
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Ubuntu Resource Management-Cape Town-
Requirements:
• Grade 12
• Relevant Culinary Arts / Professional Cookery qualification
• Minimum 23 years experience in a professional kitchen environment
• At least 1 years experience working as a Demi Chef de Partie or in a Commis Chef role...
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The Good Human (Pty)Ltd-Johannesburg-
Executive Chef – DaVinci Hotel & Suites
We are looking for an experienced and passionate Executive Chef to lead the hotel’s culinary operations and deliver an exceptional five-star dining experience.
Key responsibilities:
Provide leadership across...
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Placements24-Polokwane-
Placements24 is seeking an innovative Remote Culinary Development Chef to lead new menu creation for expanding catering services. This remote role requires conceiving, testing, and documenting recipes from a home-based or shared kitchen...
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Bright Search Recruitment (Pty) Ltd-Lephalale-
Qualifications and experience
• Formal qualification in Culinary Arts, Professional Cookery or an equivalent recognised culinary programme.
• Minimum of 5 years' experience in a senior culinary management role, preferably as an Executive Chef...
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The Capital Hotels, Apartments & Resorts-Vanderbijlpark-
The Capital Hotels, Apartments & Resorts in Sandton is seeking a Demi Chef to assist with guest food preparation under the supervision of the Section Chef de Partie. The main focus is on producing quality dishes and supporting daily kitchen...
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Wild Dreams Hospitality-Franschhoek-
from the Franschhoek and Paarl area.
Core Criteria
Relevant culinary qualification or equivalent practical experience
Minimum 2 years' experience in a Chef de Partie or senior kitchen role
Strong knowledge of food hygiene, safety, and HACCP standards...
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SkillsMap-Worcester (WC)-
Sun International in Worcester invites a Chef de Partie to join the Food & Beverage team. The successful candidate will supervise day-to-day culinary operations in a section of the kitchen, preparing, producing and presenting high-quality dishes...
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Bright Search Recruitment (Pty) Ltd-Lephalale-
Minimum Requirements
• Grade 12 (Matric).
• Certificate or Diploma in Culinary Arts or Professional Cookery (preferred).
• Minimum 23 years' experience as a Breakfast Chef, Commis Chef, or Chef de Partie in a hotel, lodge, resort, or restaurant...
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HotelJobs-East London-
An experienced Executive Chef is required to spearhead the culinary operations for an upscale, high-capacity corporate hotel in East London EC. This role focuses entirely on managing the property's internal food and beverage ecosystem, including its...
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Accès Personnel-Kroonstad-
Accès Personnel recherche un(Infirmier(ère)) Chef(fe) - Responsable des Soins pour un établissement médico-social en Suisse. Vous assurerez l'organisation et la supervision des soins, et encadrerez les équipes soignantes afin de garantir des...
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The Royal Portfolio-Claremont-
The Royal Portfolio's corporate head office is looking for a temporary Chef to manage the daily operations of our company kitchen and dining room, ensuring exceptional quality and service. As a business driven by our company purpose, "To give our...
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Prue Leith Culinary Institute-Pretoria-
Sous Chef & Lecturer to join our culinary team. We are looking for a chef with strong Cold Kitchen experience who can bring their industry knowledge into the training environment and help develop the next generation of chefs.
Requirements * Relevant culinary...
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Lumina Personnel-Johannesburg-
Job Opportunity: Chefs & Head Chef – Premier Restaurant Group
Location: Northern Suburbs, Johannesburg
Salary: R25,000 – R38,000 (negotiable)
We’re seeking a talented Senior Head Chef to join our premier restaurant group. If you have a passion...
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Wild Dreams Hospitality-Addo-
This role suits a hands-on chef who can deliver refined, consistent food in a remote bush setting while keeping the kitchen running smoothly and cost-effectively.
Core Criteria:
• Previous experience as a Head Chef or Sous Chef in a luxury lodge...
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