Chef Jobs
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Search Results - Chef Jobs
Abroad Work-Cape Town-
OverviewBanquet Sous Chef to join the culinary team. The Sous Chef will support the Executive Chef in the day-to-day operation of the kitchen. The Sous Chef will assist in overseeing all kitchen operations including training, quality controls...
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HotelJobs-Soshanguve-
Residence in Pretoria East is seeking a Personal Chef
We are looking for a reliable, organised, and caring Personal Chef, to join a private household on a full-time, live-out basis. This role would suit someone who enjoys creating delicious, well...
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Humanrise ZA (Pty) Ltd-Cape Town-
in a Chef De Partie capacity within an upmarket reputable restaurant and/or 4- or 5-star hotel environment
• Strong knowledge of culinary techniques, kitchen management, and food safety regulations
• Experience in mentoring and coaching of kitchen team...
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1 similar jobs: Johannesburg
HotelJobs-Vanderbijlpark-
Residence in Pretoria East is seeking a Personal Chef
We are looking for a reliable, organised, and caring Personal Chef, to join a private household on a full-time, live-out basis. This role would suit someone who enjoys creating delicious, well...
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Bright Search Recruitment (Pty) Ltd-Lephalale-
Minimum Requirements
• Grade 12 (Matric).
• Certificate or Diploma in Culinary Arts or Professional Cookery (preferred).
• Minimum 23 years' experience as a Breakfast Chef, Commis Chef, or Chef de Partie in a hotel, lodge, resort, or restaurant...
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HotelJobs-Johannesburg-
Residence in Pretoria East is seeking a Personal Chef
We are looking for a reliable, organised, and caring Personal Chef, to join a private household on a full-time, live-out basis. This role would suit someone who enjoys creating delicious, well...
Read more
Civilized People-Johannesburg-
Join to apply for the CHEF DE CUISINE role at Civilized People
Chef de Cuisine sought for Suburban Philadelphia New American Restaurant to oversee 3 sous chefs.
Must be a strong expediter, good with costs and have the ability and creativity...
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Phoenix Recruitment-Stellenbosch-
quality, or staffing promptly to the chef on duty.
Provide ongoing training and guidance to staff to ensure consistent adherence to current menu recipes and standards.
Advise kitchen management of section stock requirements based on business levels...
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HotelJobs-Soweto-
HotelJobs is seeking a highly creative Executive Chef for a five-star luxury boutique game lodge in the Serengeti. You will direct and oversee daily kitchen operations with a small team to deliver Michelin-standard gastronomy for up to 24 guests.
We...
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The Royal Portfolio-Cape Town-
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
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University of Fort Hare-Stellenbosch-
CHEF DE PARTIE
Stellenbosch: My client, a luxury Guest Lodge in the heart of the Cape Winelands, is seeking an experienced and dedicated Chef de Partie to join their kitchen team. This is an excellent opportunity for a skilled chef who takes...
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Bright Search Recruitment (Pty) Ltd-Johannesburg-
Minimum Qualifications
• Grade 12 (Matric).
• Professional Chef Qualification, Diploma, or Degree in Culinary Arts from a recognised institution.
• Food Safety or HACCP certification (advantageous).
Experience
• Minimum of 5 years' experience...
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Helderberg Personnel CC-Somerset-
The Opportunity
• Develop and lead a new restaurant from the ground up.
• Our client provides the capital investment for fit out, equipment and initial working capital.
• You operate as Chef-Partner, sharing in profits and upside.
Key Responsibilities
• Concept...
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MPRTC-Mpumalanga-
Requirements:
• Qualified Chef with relevant culinary certificates.
• Minimum 5 years' experience in a 5-star hospitality
• At least 3 years' experience as a Head Chef.
• Experience with menu planning, stock control, ordering, and kitchen...
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MPRTC-Nelspruit-
Minimum Requirements
• Professional Chef qualification with relevant certificates.
• Minimum of 3 years' experience as a Sous Chef or in a more senior culinary role.
• Strong knowledge of food preparation, presentation, and kitchen management...
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