Chef Jobs
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Extraordinary Solutions-Stellenbosch-
Commis Chef Luxury Fine Dining Restaurant | Cape Winelands
We’re looking for a disciplined, detail-driven Commis Chef to join a world-class fine dining kitchen in the Cape Winelands. This is a precision environment where refinement, respect...
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Cre8work-Welgevonden-
We are looking for a Chef to join our team. This is a fantastic opportunity to work at a privately owned Game Lodge in the prestigious Big 5 Welgevonden Game Reserve.
Are you passionate about creating exceptional culinary experiences in the heart...
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Delaire (Pty) Ltd-Stellenbosch-
We are looking for a professional Demi-Chef De Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long...
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Combined Private Investigations-Midrand-
ð1⁄2ï ̧ Corporate Chef Opportunity Midrand, Gauteng
Are you passionate about delivering high-quality corporate catering and managing professional kitchen operations? Combined Private Investigations (Pty) Ltd is seeking a dedicated and experienced...
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Spa Sense-Lephalale-
BREAKFAST Chef URGENTLY needed in Limpopo
We are seeking a reliable and experienced Hotel Breakfast Chef to join our team. The responsible person will be responsible for the daily Breakfast preparation.
• Must have Grade 12 with a formal Culinary...
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O'Brien Recruitment-Cape Town-
Are you a passionate Chef with a flair for fine dining? We're on the lookout for skilled and enthusiastic individuals to join the team on a permanent basis at a prestigious hotel nestled in the heart of the Southern Suburbs....
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Biospan-Welkom (KZN)-
Recruitment Resourcer for Chefs (Remote | UK, U.S, Dubai Markets)
Cape Town
Biospan is a premium private chef & nutrition service supporting clients across the UK, Dubai and global markets. We place high-quality private chefs into families, athletes...
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Crew Life at Sea-Cape Town-careers-page.com-
that encourages teamwork, discipline, and professional excellence.
• Act as a role model for professionalism, work ethic, and culinary standards in a maritime context.
Requirements:
• Proven experience as a professional Chef with expertise in a variety...
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The Royal Portfolio-Hermanus (WC)-
Be a confident delegator, an excellent leader and coach
• Must understand and live the Purpose and Value Statement of The Royal Portfolio
REQUIREMENTS, QUALIFICATIONS & EXPECTATIONS
• Tertiary qualification from a recognised, accredited Chef School
• At least 2...
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Xcede Group-Johannesburg-
knowledge of essential cloud technologies, including:Amazon Web Services (AWS) or Microsoft Azure cloud platformsKubernetes or Docker containerization technologiesTerraform or CloudFormation for infrastructure as codeAnsible or Chef for configuration...
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Phoenix Recruitment-Pretoria-
the entire kitchen in the head chef's absence.
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Requirements: Â
Grade 12
A degree or diploma in culinary arts is often preferred, but significant professional experience can also suffice.
Minimum of 3-5 years of experience in a similar role, experience...
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Extraordinary Solutions-Cape Town-
elevates junior chefs through structured training
• Commercially aware — you understand food cost, yield and waste control
You are as comfortable building SOPs and training manuals as you are tempering chocolate or managing fermentation schedules....
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Wild Dreams Hospitality-Kimberley-
This position is deeply tied to a purpose-driven environment. The chefs work supports a broader mission of conservation and sustainability, making the role both a professional challenge and a contribution to something larger than individual...
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Boardroom Appointments-Johannesburg-
and automated deployment processes. Familiarity with Bitbucket, Jira, and version control systems (e.g., Git). Hands-on experience with infrastructure as code (IaC) and configuration management tools (e.g., Ansible, Puppet, Chef). Knowledge of cloud services...
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Delaire (Pty) Ltd-Stellenbosch-
Delaire Graff Restaurant is looking for a professional Chef De Partie who will be responsible for handling daily food preparation and duties assigned by the Head Chef or Sous Chef to meet the standard and quality set by the restaurant...
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