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Chef Jobs

1 - 15 of 144
1 - 15 of 144
Search Results - Chef Jobs
MyCareerCraft-Franschhoek-
We are seeking a Pastry Commis Chef to support the kitchen team with ingredient preparation and general tasks as needed. The role requires someone who takes pride in food preparation and contributes to creating meals that leave a lasting impression...
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Farm Manager SA-Addo-
MINIMUM REQUIREMENTS  •  Chef/Culinary/hospitality qualification advantageous  •  Minimum of 3 years proven experience as Executive Chef/ Head Chef  •  Previous experience with cooking European dishes  •  Excellent record of kitchen and staff management...
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Tsebo Solutions Group-Queenstown-
Maintain a clean, safe, and organised kitchen environment at all times. Skills and Competencies Experience working as a Production Chef, Prep Chef, Line Cook, or similar high-volume kitchen role. Strong understanding of food safety and HACCP procedures...
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Helderberg Personnel CC-Somerset-
Opportunity  •  Develop and lead a new restaurant from the ground up.  •  Our client provides the capital investment for fit out, equipment and initial working capital.  •  You operate as Chef-Partner, sharing in profits and upside. Key Responsibilities  •  Concept...
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Bright Search Recruitment (Pty) Ltd-Lephalale-
Job Title: Chef de Partie (Station Chef) Department: Kitchen / Culinary Reports To: Sous Chef / Executive Chef Location: South Africa (specific property as applicable) Job Purpose: The Chef de Partie is responsible for managing a specific section...
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AngelCare-Cape Town-
  6.  month contract Position: Cruise Ship Chef Company Overview: Msuez UK is a leading cruise ship company that provides luxurious and unforgettable experiences to travelers all around the world. With a fleet of state-of-the-art cruise ships, we...
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Global Network Recruitment-Johannesburg-
About the Role We are looking for a skilled Chef to join our clients team. As a Chef, you will be responsible for planning and directing food preparation in our clients kitchen. You will be involved in creating new and exciting menus, ensuring high...
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Level-Up-Cape Town-
The Chef de Partie (Cold Section) is responsible for overseeing the cold kitchen section while actively supporting and engaging with all areas of the kitchen . This role requires a hands-on professional who is willing to step beyond their section...
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Helderberg Personnel CC-Somerset West-
The Opportunity  •  Develop and lead a new restaurant from the ground up.  •  Our client provides the capital investment for fit out, equipment and initial working capital.  •  You operate as Chef-Partner, sharing in profits and upside. Key Responsibilities  •  Concept...
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Biospan-Mdantsane-
Recruitment Resourcer for Chefs (Remote | UK, U.S, Dubai Markets) Johannesburg Biospan is a premium private chef & nutrition service supporting clients across the UK, Dubai and global markets. We place high-quality private chefs into families...
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The Royal Portfolio-Cape Town-
The Senior Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Senior Sous...
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Biospan-Pretoria (EC)-
Recruitment Resourcer for Chefs (Remote | UK, U.S, Dubai Markets) Johannesburg Biospan is a premium private chef & nutrition service supporting clients across the UK, Dubai and global markets. We place high-quality private chefs into families...
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Riseup Management-Johannesburg-
Minimum Requirements:  •  35 years experience in a professional kitchen.  •  Previous experience in a supervisory or senior chef role is highly preferred.  •  Excellent leadership, team management, and communication skills.  •  Ability to perform under...
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Staff Focus-Somerset West-
the kitchen team  •  Drive innovation through seasonal menus, events, and functions  •  Ensure efficient day-to-day kitchen performance and profitability Requirements:  •  Proven experience as a Head Chef, Executive Chef, or Senior Sous Chef  •  Strong knowledge...
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Phoenix Recruitment-Johannesburg-
control and rotation practices Maintain and uphold all hygiene and food safety regulations Oversee accurate completion of requisitions and issue sheets Conduct weekly and month-end stock takes (with Stock Controller & Executive Chef) Maintain discipline...
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